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Sunday Lunch

1 course £13.95, 2 course £19.95, 3 course £25.00

Relax and enjoy our menu with friends and family. Created using only the finest, locally sourced ingredients, we hope you can find a combination to suit everyone’s tastes.

(meat choices change weekly)

  • Starters

    Red lentil and chickpea soup
    Freshly baked bread

    Panzanella salad
    Italian style bread and Sun blushed tomato salad with red onion,
    mixed leaves and olive oil

    Smoked mackerel
    boiled Egg, Cucumber, Capers, Horseradish Crème Fraiche, toasted sour dough

    Ham Hock Terrine
    Toasted Sourdough, Caramelised Red Onion and Rhubarb Chutney

  • Mains

    Roasted British Rump of Beef
    Horseradish sauce

    Roasted British Leg of Lamb
    mint sauce

    Roasted Pork loin
    Apple puree, crackling 

    Baked Potato Gnocchi
    Wild mushroom, Spinach, Vegetarian Parmesan

  • Desserts

    Selection of British cheeses
    Artisan biscuits, grapes, rhubarb chutney
    £3 supplement

    Eton Mess
    Fresh strawberries, pieces of meringue, Strawberry sauce, Chantilly cream

    Bramley Apple Pie
    Crème anglaise  

    Chocolate Brownie
    Fresh Berries, Chocolate Ice cream